Alluring Appetizers for the Holidays

Learn to create alluring appetizers for the holidays in a hands-on class with Homeward Bound chefs.

Drawing on global influences, the menu of six tasty items from gougères with smoked salmon mousse to cheesecake with artisan bleu cheese can be adapted to your favorite ingredients.

The class includes demonstration and hands-on practice, concluding with a communal meal. The ticket price includes small plates; wine will be available for purchase. Proceeds support Homeward Bound of Marin.